Ep. 198: Treating IBS with the Low FODMAP Diet
Irritable bowel syndrome is one of the world’s most common gastrointestinal disorders, and Canada’s rates are some of the highest. It’s difficult to diagnose, impossible to cure, and can be tough to talk about—but not for today’s guest.
Kate Scarlata, RD, (pictured above) is an expert in IBS and the low FODMAP diet. Here, she joins Leslie Beck, Medcan’s Clinical Director of Food and Nutrition, to give you a comprehensive guide to the many facets of IBS, and how to get the best results using the low FODMAP diet.
Ep. 197: How to Extend Your Lifespan
A recent report showed that Canada’s national life expectancy dropped for the third year in a row. —now sitting at an average of 81.3 years. Why are experts calling this decline a historical change? And how can you make tweaks in your routine to help you increase your lifespan and your healthspan?
Here, Dr. Peter Nord is joined by Dr. Doug Manuel, MD, (pictured above) director of the Big Life Lab at the Ottawa Hospital Research Institute and expert in preventive medicine.
Ep. 194: How Human Connection Makes You Healthier
Whether you’re an introvert, an extrovert, or somewhere in between—there is robust research showing that your health is directly related to your relationships with the people around you. Learn how your peers can shape who you are, why it’s tougher than ever to connect, and how you can prioritize your social life to help increase health and lifespan. Join Mind Station Team Lead Jennifer Baldachin as she chats with Genwell Project CEO Pete Bombaci, social epidemiologist Dr. Kiffer Card, and The Peer Effect authors Syed Ali and Margaret Chin.
Ep. 193: 2023: The Year in Wellness
As 2023 comes to a close, Eat Move Think is rounding up the health and wellness trends and updates that left lasting impressions on such Medcan experts as Shaun Francis, Dr. Peter Nord, Leslie Beck and Dr. Andrew Miners. How did their own personal wellness evolve? What innovations will they be watching next year? And what are the biggest takeaways that you can carry forward to optimize your own health in 2024?
Ep. 187: Clearing Up Adult Acne
Adult acne affects 5.6 million Canadians (and 75% of them are women!). September is Acne Awareness Month, so we’ve teamed up with Refine, Medcan’s dermatology clinic, for the ultimate guide to adult acne. Dermatologist Dr. Jennifer Tran (pictured above) breaks down the who, what, where, when and whys of acne, and how you can know what’s best for your skin.
Ep. 186: Can Multivitamins Improve Your Memory?
It’s an exciting time for the fields of nutrition and neurology. This year, two large studies determined that taking a daily multivitamin could improve memory and cognition in older adults. So can supplements actually improve your brain health? How else can food choices affect cognitive function? Here, our Eat host, Leslie Beck, RD, is joined by Toronto Memory Program medical director Dr. Sharon Cohen (pictured above) to provide a comprehensive guide to multivitamins and cognition.
Ep. 185: Is Noise Bad for Your Health?
Whether you’re working on a deadline or enjoying time with friends, city noise is jarring to the ears and even worse for concentration. A growing body of scientific evidence also suggests that high noise levels can be harmful to your health, increasing risk of hypertension, stroke and heart attacks. Here, environmental studies researcher Dr. Tor Oiamo (pictured above) joins Medcan CEO Shaun Francis to explore the connection between noise and health.
Ep. 184: Gut Check: Nutrition & Digestive Health
Gastrointestinal health complaints form a large proportion of the reasons people visit their doctors—even though few people like to talk about what’s going on down there. So our Eat host, Leslie Beck, suggested a guide to all the gut, microbiome and digestive tract questions our listeners might otherwise not be comfortable asking. Here, Beck is joined by Medcan gastroenterologist Dr. Bharat Markandey (pictured above).
Ep. 183: What to Do If You’re Insulin Resistant
Research suggests that one in three Canadians is living with diabetes or prediabetes. So if your doctor tells you that you’re insulin resistant, what steps can you take? Here, Dr. Peter Nord is joined by Medcan endocrinologist Dr. Susan George (pictured above)—who was named to the Order of Canada in 2020—to break down how you can eat, move and think your way to improved insulin sensitivity—and maybe even reverse your diagnosis.
Ep. 182: Strength Training for Everyone
Perhaps your doctor mentioned it to you: consider adding strength training to your weekly routine. And here’s the thing: Strength training gets even more important as we get older. So in this episode, Dr. Andrew Miners, Medcan’s director of sports medicine and fitness, and McMaster kinesiology professor Dr. Stuart Phillips (pictured above) provide a guide to optimal strength training for everyone.
Ep. 181: Intermittent Fasting with Dr. Krista Varady (Encore Episode)
Intermittent fasting is one of the most popular fitness and nutrition trends out there right now—not only as an effective weight loss technique, but as a way to manage chronic disease risk and lower blood pressure. So what risks come with IF, and what should you know before giving it a try? In this encore presentation, Eat host Leslie Beck joins IF expert Dr. Krista Varady (pictured above) to break down the various types of IF, and how to do it safely and effectively for your body.
Ep. 180: All About Semaglutide, Ozempic, Wegovy and Rybelsus
Last year, Medcan director of weight management Dr. David Macklin (pictured above) predicted the diabetes medication semaglutide would be a game changer for those seeking help to lose weight. So we invited back Dr. Macklin to get his perspective on the medication, now that it’s actually on the market and being used by hundreds of thousands of people across North America. Joined by Medcan CMO Dr. Peter Nord, Dr. Macklin explains semaglutide’s benefits, side effects and costs — and describes what’s different about Medcan’s approach to weight management in the semaglutide era.
Ep. 179: The Outdoor Exercise Advantage
Something about exercising in nature just makes you feel good. And in fact, a new study suggests that working out in fresh air provides a special boost to your cognitive abilities – one that you won’t get if you exercise indoors. So how does exercising outside really affect your body? Here, Medcan CEO Shaun Francis sits down with the study’s lead authors, Dr. Olav Krigolson and Katherine Boere (pictured above) of the University of Victoria, to understand what’s up.
Ep. 178: What Changed Your Wellness?
Eat Move Think is all about giving you new ways to become the healthiest version of yourself. So in this special summer episode, we’ve challenged some of Medcan’s most wellness-obsessed teammates to tell us all about the content that changed the way they make their healthy choices. Hear about the media and pop culture that has made a big impact on Medcanners’ lives, and you might just find your next best read, watch or listen along the way. (Pictured above: Medcan RD Neda Rezvany)
Ep. 176: Hormone Replacement Therapy & Menopause Misconceptions
Dr. Jennifer Zelovitzky is the clinical director of women’s health and vitality at Medcan and leads the new perimenopause and menopause program. She’s a certified menopause practitioner and an advocate for the benefits of hormone replacement therapy. Here, she joins Director of Clinical Innovation Allison Hazell to talk about menopause misconceptions, the education gap that exists around women’s health—and how Medcan’s new program aims to empower women with knowledge.
Ep. 175: Designing Spaces to Promote Wellness
Medcan is expanding. We’re opening a summer pop-up in the Muskoka region’s village of Port Carling, a new location in Collingwood is coming soon and the Oakville location has been around for 18 months. The design in each of these spaces feels less medical and more high-end hotel. Medcan CEO Shaun Francis interviews Oakville general manager Eric Giberson and HOK senior principal Laura Jones (pictured above) to learn about how listeners can learn from Medcan’s interior design choices to create wellness-promoting spaces of their own.
Ep. 174: How Wildfire Smoke Affects Your Health
“Worst air quality in a lifetime for many,” read the Weather Network app for many North Americans recently. So how does wildfire smoke and air pollution affect our health, what can we do to protect ourselves, and are there ways to counteract health effects of wildfire smoke?
Here, the Eat Move Think team breaks down the air quality situation in Canada, with the help of Medcan respirologist and clinical director of sleep, Dr. Chris Chan, and wildfire smoke expert Dr. Stephanie Holm.
Ep. 173: How to Get Rid of A Headache
We’ve all had a headache that stopped our day in its tracks. To mark Migraine Awareness Month, we’re devoting an episode to the causes and cures for all sorts of headaches. So how can you know what is causing your headache? What is the best way to get rid of it, and how can you avoid them in the long run? Here, Dr. Peter Nord (pictured above) breaks down everything you need to know about getting rid of headaches, with the help of Medcan physiatrist, Dr. Marcus Jansen, and Medcan optometrist, Dr. Suneet Dhadwar.
Ep. 172: What Happens When You’re Stressed?
When you experience stress, your body releases a hormone called cortisol. So what exactly does the “stress hormone” do? Why is there an instinct to freeze in stressful situations, and what lifestyle changes could improve our ability to handle stress? Here, Medcan CEO Shaun Francis talks to the director of the UHN Krembil Research Institute, Dr. Jaideep Bains, (pictured above) an expert on stress, about how exactly stress affects our wellness—and why it’s so important to have healthy coping mechanisms when dealing with difficult situations. He also shares what he does to get through stressful times.
Ep. 171: Ultra-Processed People with Dr. Chris van Tulleken
“If you’re eating something that came wrapped in plastic and contains even one ingredient that wouldn’t be found in most household kitchens, it is most likely ultra-processed food,” writes today’s guest, Dr. Chris van Tulleken (pictured above). His latest book, an international bestseller, is Ultra-Processed People. He says that North Americans get 50-60% of their calories from ultra-processed food. So how is ultra-processed food affecting our bodies and our brains? How is it really bad for us, and how can you optimize your wellness in an ultra-processed world? Medcan director of food and nutrition Leslie Beck, RD, answers these questions and more in her conversation with Dr. Chris van Tulleken.